Sweetening Substitution Application
2 Food raw materials trade agent,foods production and application manufacturer;
3 Compound sweeteners(Use for canned foods,vegetable & roasted seeds and nuts etc);
4 Cooking substitute sugar, substitute sugar seasoning,roast dedicated sugar;
5 As healthy replacement sugar for sugar-free foods;
6 Oligomerization fructose series;
7 OEM is welcome.
Compound sweeteners series are made for different clients, according to the demand of clients products. Its sweetness is 50-200 times of sucrose,the products are in line with food safety standards GB2760-2011 and GB26687-2011. Compound sweeteners meets the food industry production enterprises’s requirements on the sweetener in the five aspects of the cost, flavor, technology, safety and health.As food additive,they widely add in foods making such as biscuits,pastries etc,for increase its sweetness and flavor.